LIBRARY ONLINE CATALOGUE

Chemistry of Food and Nutrition (Record no. 17326)

MARC details
000 -LEADER
fixed length control field 00399nam a22001577a 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 181022b xxu||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 1247007229
050 ## - LIBRARY OF CONGRESS CALL NUMBER
Classification number TX531
Item number .S54 1911 c.1
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Sherman, Henry C.
245 ## - TITLE STATEMENT
Title Chemistry of Food and Nutrition
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc. New York
Name of publisher, distributor, etc. Macmillan
Date of publication, distribution, etc. 1911
300 ## - PHYSICAL DESCRIPTION
Extent 355p.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food
Form subdivision Analysis
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Nutrition
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Library of Congress Classification
Koha item type General Collection
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Not for loan Home library Current library Date acquired Cost, normal purchase price Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
    Library of Congress Classification   Kabarak, Main Campus Kabarak, Main Campus 22/10/2018 5100.00   TX531 .S54 1911 c.1 024219 22/10/2018 22/10/2018 General Collection