Academy of nutrition and dietetics complete food and nutrition guide by Roberta Larson Duyff
Material type:
TextPublication details: USA Houghton mifflin harcourt 2017Edition: 5th edDescription: xii,802 pISBN: - 0544520585
- RA784 .D89 2017 C.1
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
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General Collection
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Kabarak, Main Campus General Stacks | RA784 .D89 2017 C.1 (Browse shelf(Opens below)) | C.1 | Available | 027528 |
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