The Book of Yields Accuracy in Food Costing and Purchasing Francis T. Lynch
Material type:
TextPublication details: New Jersey Wiley 2012Edition: 8th edDescription: xxi, 297pISBN: - 0470197493
- TX531 .L96 2012 c.1
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
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General Collection
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Kabarak, Main Campus | TX531 .L96 2012 c.1 (Browse shelf(Opens below)) | Available | 023624 | ||||||||||||||
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General Collection
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Kabarak, Main Campus | TX531 .L96 2012 c.2 (Browse shelf(Opens below)) | Available | 023625 | ||||||||||||||
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General Collection
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Kabarak, Main Campus | TX531 .L96 2012 c.3 (Browse shelf(Opens below)) | Available | 023626 |
Browsing Kabarak, Main Campus shelves Close shelf browser (Hides shelf browser)
| TX373 .P75 1975 C.2 Principles of meat science | TX501 .R48 1996 c.1 Reviews of environmental contamination and toxicology. | TX501 .R48 1996 c.2 Reviews of environmental contamination and toxicology. | TX531 .L96 2012 c.1 The Book of Yields | TX531 .L96 2012 c.2 The Book of Yields | TX531 .L96 2012 c.3 The Book of Yields | TX531 .S54 1911 c.1 Chemistry of Food and Nutrition |
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