Nutrition in the prevention and treatment of disease edited by Ann M. Couston ...[et al.].
Material type:
TextPublication details: London Academic Press 2017Edition: 4th edDescription: xxvi, 1047 pISBN: - 0128029282
- RM216 .N88 2017 c. 1
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Kabarak, Main Campus | RM216 .N88 2017 c. 1 (Browse shelf(Opens below)) | c. 1 | Available | 028584 | |||||||||||||
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General Collection
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Kabarak, Main Campus | RM216 .N88 2017 c. 2 (Browse shelf(Opens below)) | c. 2 | Available | 028585 | |||||||||||||
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General Collection
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Kabarak, Main Campus | RM216 .N88 2017 c. 3 (Browse shelf(Opens below)) | c. 3 | Available | 028586 |
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| RM216 .G76 2020 c.2 Nutritional foundations and clinical applications | RM216 .G76 2020 c.3 Nutritional foundations and clinical applications | RM216 .N88 2013 C.1 Nutrition in the prevention and treatment of disease | RM216 .N88 2017 c. 1 Nutrition in the prevention and treatment of disease | RM216 .N88 2017 c. 2 Nutrition in the prevention and treatment of disease | RM216 .N88 2017 c. 3 Nutrition in the prevention and treatment of disease | RM216 .P43 2010 C.1 Nutrition essentials and diet theraphy |
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