Food and beverage service / Dennis Lillicrap, John Cousins, Robert Smith.
Material type:
TextPublication details: London : ELST with Hodder and Stoughton, 2002.Edition: 6th edDescription: xiii, 469 p. ; 25 cmISBN: - 0340847034 :
- TX911.3 .M27L55 1990
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General Collection
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Kabarak, Main Campus | TX911.3 .M27L55 1990 (Browse shelf(Opens below)) | Available | 009570 |
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| TX911.3 .M27K56 1998 c.2 Hospitality management : | TX911.3 .M27K56 1998 c.3 Hospitality management : | TX911.3 .M27K56 1998 c. 4 Hospitality management : | TX911.3 .M27L55 1990 Food and beverage service / | TX911.3 .M27M48 2008 c. 1 Hospitality and facilities in hotel management | TX911.3 .M27M48 2008 c. 2 Hospitality and facilities in hotel management | TX911.3 .M27M48 2008 c. 3 Hospitality and facilities in hotel management |
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