Food Microbiology   in Human Health and Diseases 
Edited by nancy M. Khardori  
 - London  CRC Press  2016 
 - vi, 186p. 
<br/><br/><label>ISBN: </label>1498708784 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Foodborne diseases<br/>Food --Microbiology 
<br/><br/><label>LC Class. No.: </label>QR201  / .F66 2016 c.1