The SAGE handbook of hospitality management edited by Bob Brotherton and Roy C. Wood

Contributor(s): Material type: TextTextPublication details: London SAGE Publications Ltd 2008Description: xv, 555 pISBN:
  • 1412900256
Subject(s): LOC classification:
  • TX911.3 .S24 2008 c. 1
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Holdings
Item type Current library Call number Copy number Status Date due Barcode
General Collection General Collection Kabarak, Main Campus TX911.3 .S24 2008 c. 1 (Browse shelf(Opens below)) c. 1 Available 022085

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