Hotel House keeping A training manual Sudhir Andrews
Material type:![Text](/opac-tmpl/lib/famfamfam/BK.png)
- 0070655715
- TX928 .A53 2009 c.1
Item type | Current library | Call number | Status | Date due | Barcode | |
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Kabarak, Main Campus | TX928 .A53 2009 c.1 (Browse shelf(Opens below)) | Available | 022440 | ||
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Kabarak, Main Campus | TX928 .A53 2009 c.2 (Browse shelf(Opens below)) | Available | 022441 |
Browsing Kabarak, Main Campus shelves Close shelf browser (Hides shelf browser)
TX925 .S56 2016 c. 2 Food and beverage service / | TX925 .S56 2016 c. 3 Food and beverage service / | TX928 .A53 2009 c.1 Hotel House keeping | TX928 .A53 2009 c.2 Hotel House keeping | TX928 .N44 2014 c.1 Professional Hotel Management | TX928 .N44 2014 c.2 Professional Hotel Management | TX928 .N44 2014 c.3 Professional Hotel Management |
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