Introduction to hospitality operations an indispensable guide to the industry Peter Jones
Material type:![Text](/opac-tmpl/lib/famfamfam/BK.png)
- 0826460776
- TX911 .J66 c. 1
Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
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Kabarak, Main Campus | TX911 .J66 2002 c. 1 (Browse shelf(Opens below)) | c. 1 | Available | 023306 | ||
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Kabarak, Main Campus | TX911 .J66 2002 c. 2 (Browse shelf(Opens below)) | c. 2 | Available | 023307 | ||
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Kabarak, Main Campus | TX911 .J66 2002 c. 3 (Browse shelf(Opens below)) | c. 3 | Available | 023308 |
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