Technology strategies for the hospitality industry Peter Nyheim, Daniel Connolly
Material type:
TextPublication details: Essex, England Pearson education Limited 2014Edition: 2nd edDescription: 266 pISBN: - 1292027398
- TX911.3 .N94 2014 c. 1
| Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|
General Collection
|
Kabarak, Main Campus | TX911.3 .N94 2014 c. 1 (Browse shelf(Opens below)) | c. 1 | Available | 023530 | ||
|
General Collection
|
Kabarak, Main Campus | TX911.3 .N94 2014 c. 2 (Browse shelf(Opens below)) | c. 2 | Available | 023531 | ||
|
General Collection
|
Kabarak, Main Campus | TX911.3 .N94 2014 c. 3 (Browse shelf(Opens below)) | c. 3 | Available | 023532 |
Browsing Kabarak, Main Campus shelves Close shelf browser (Hides shelf browser)
| TX911.3 .N56 2008 c. 1 Menu planning, design, and evaluation | TX911.3 .N94 2014 c. 1 Technology strategies for the hospitality industry | TX911.3 .N94 2014 c. 2 Technology strategies for the hospitality industry | TX911.3 .N94 2014 c. 3 Technology strategies for the hospitality industry | TX911.3 .P4A53 2009 c. 1 Human resource management : | TX911.3 .P4B38 2006 c.1 Human resource management for tourism, hospitality and leisure : | TX911.3 .P4B38 2006 c.2 Human resource management for tourism, hospitality and leisure : |
There are no comments on this title.
Log in to your account to post a comment.