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	1.	No cover image available !SO 22000 Food safety management systems : requirements for any organization in the food chain / ISO. by International Organization for Standardization [ISO] Edition: 1st ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Geneva : ISO, 2005 Availability: Items available for reference: Kabarak, Main Campus: Not For Loan (1)Collection, call number: TX537 .I86 2005 c. 1. Add to cart (remove)
	2.	No cover image available Principles and practices for the safe processing of foods David A. Shapton & Norah F. Shapton Material type: Text; Format: print ; Literary form: Not fiction Publication details: Cambridge Butterworth-Heinemann 1998 Availability: Items available for loan: Kabarak, Main Campus (2)Collection, call number: TP373.6 .P75 1998 C.1, ... Place hold Add to cart (remove)
	3.	Agribusiness Fundamentals and Applications Cliff Ricketts by Ricketts, Cliff Ricketts, Kristina Edition: 2nd ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Australia Cengage Learning 2009 Availability: Items available for loan: Kabarak, Main Campus (2)Collection, call number: HD9005 .R53 2009 c.1, ... Kabarak, Nakuru City Campus (1)Collection, call number: HD9005 .R53 2009 c.1. Place hold Add to cart (remove)

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