| 000 | 00515nam a22001937a 4500 | ||
|---|---|---|---|
| 999 |
_c16828 _d16828 |
||
| 003 | OSt | ||
| 005 | 20180427145618.0 | ||
| 008 | 180427b xxu||||| |||| 00| 0 eng d | ||
| 020 | _a9780834212657 | ||
| 040 | _cKABU | ||
| 050 |
_aTP 370 _b.P68 1995 C.1 |
||
| 100 | _aPotter N. Norman | ||
| 245 |
_aFood science: _cNorman N, Potter and Joseph H. Hotchkiss |
||
| 250 | _a5th ed. | ||
| 260 |
_aNew York: _bSpringer; _c1995. |
||
| 300 | _axiii, 608p | ||
| 650 | _aFood industry and trade | ||
| 942 |
_2lcc _cBK |
||